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New SearchJob Description Job Description We are seeking an enthusiastic and capable Sous Chef to join our exceptional team of service leaders Michelin Star Chef Alain Verzeroli seeks ...
Job Description Job Description Benefits: 401(k) matching Competitive salary Dental insurance Employee discounts Free food & snacks Health insurance Paid time off Training ...
Job Description Job Description Company Overview We are an award winning, fine dining Atlanta institution. Since 1984 we have been serving Atlanta prime steaks, fresh seafood, ...
Job Description Job Description SUMMARY The Sous Chef is responsible for managing the kitchen staff in the absence of the General Manager/Executive Chef and oversees the preparation ...
Job Description Job Description SUMMARY The Sous Chef is responsible for managing the kitchen staff in the absence of the General Manager/Executive Chef and oversees the preparation ...
Job Description Job Description Under the direct supervision of the Executive Chef, this position supervises, manages and is responsible for all aspects of the culinary operation ...
Air Culinaire Worldwide, LLC SUMMARYThe Sous Chef is responsible for managing the kitchen staff in the absence of the General Manager/Executive Chef and oversees the preparation ...
Air Culinaire Worldwide, LLC SUMMARYThe Sous Chef is responsible for managing the kitchen staff in the absence of the General Manager/Executive Chef and oversees the preparation ...
Air Culinaire Worldwide, LLC SUMMARYThe Sous Chef is responsible for managing the kitchen staff in the absence of the General Manager/Executive Chef and oversees the preparation ...
Job Description Job Description Are you a Sous Chef with experience in high-volume settings who envisions crafting menus with the freshest local seafood? We're looking for ...
Job Description Job Description Executive Sous Chef Reports to: F&B Director/Executive Chef Position Summary: The Executive Sous Chef will oversee all aspects of the Heart ...
Harvard UniversityPosition Title: Executive Sous ChefReq ID: 66237BRSchool or Unit: Campus ServicesDescription: Position DescriptionResponsibilities include, but are not ...
Job Description Job Description oaks on 4th is the sister restaurant to Bascom's Chop Housewe are a family owned high end restaurant that prides itself on being the best around. ...
Job Description Job Description FULL-TIME | SEASONAL & YEAR ROUND POSITIONS AVAILABLE This is where we’re supposed to give you a quick introduction about working at Jay Peak. ...
Job Description Job Description Company Description Encore Boston Harbor features 210,000 square-feet of gaming space including more than 3,000 slot machines and 240 table ...
Position Overview: Oversees and directs all aspects of the kitchen operation, providing functional assistance and direction, and coordinates functions and activities with ...
Job Description Job Description Sous Chef with Passion and Talent 62K-68K $$$ I am currently looking to hire an Exceptional and Experienced Sous Chef Work with the finest ...
Job Description Job Description Seeking an innovative and inspired Sous Chef for our Provincetown, MA location, with a focus on locally and seasonally-driven dishes. Our Cape ...
Job Description Job Description Executive Chef and Owner has built the reputation as a culinary go-to destination for elevated Mediterranean cuisine. The restaurants are a ...
Job Description Job Description Looking for a Sous Chef for a high-volume American restaurant with terrific growth potential This company is still opening locations with 15 ...
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